How many calories are in low sodium bacon raw?
Low sodium bacon raw (1 slice, 26 g) has 106 calories. 100 g has 407 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 110.
Nutrition database · Pork
Low Sodium Bacon Raw Nutrition Facts
Low sodium bacon raw (1 slice, 26 g) has 106 calories, 3.3 g protein, 0.2 g carbohydrate and 10.2 g fat, according to USDA FoodData Central. 100 g has 407 calories. Change the serving below and the label, the summary and the full nutrient table update together.
Low Sodium Bacon Raw Nutrition Facts label
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.
1 slice (26 g)
At a glance
- Calories
- 106
- Protein
- 3.3 g · 7%
- Total carbohydrate
- 0.2 g · 0%
- Total fat
- 10.2 g · 13%
- Dietary fiber
- 0 g · 0%
- Total sugars
- 0.2 g · 0%
- Sodium
- 122 mg · 5%
Opens the free label generator with this amount of low sodium bacon raw already added. Add the rest of your ingredients and the label updates as you go.
All nutrients for this serving
| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 106 | 407 | |
| Total fat | 10.2 g | 13% | 39.3 g |
| Saturated fat | not reported | ||
| Trans fat | not reported | ||
| Monounsaturated fat | not reported | ||
| Polyunsaturated fat | not reported | ||
| Cholesterol | not reported | ||
| Sodium | 122 mg | 5% | 470 mg |
| Total carbohydrate | 0.2 g | 0% | 0.83 g |
| Dietary fiber | 0 g | 0% | 0 g |
| Total sugars | 0.2 g | 0.83 g | |
| Added sugars | not reported | ||
| Protein | 3.3 g | 12.5 g | |
| Vitamins | |||
| Vitamin D | not reported | ||
| Vitamin A | 0 mcg | 0% | 0 mcg |
| Vitamin C | 0 mg | 0% | 0 mg |
| Vitamin E | 0.11 mg | 1% | 0.43 mg |
| Vitamin K | 0 mcg | 0% | 0 mcg |
| Thiamin (B1) | not reported | ||
| Riboflavin (B2) | not reported | ||
| Niacin (B3) | not reported | ||
| Vitamin B6 | not reported | ||
| Folate (DFE) | not reported | ||
| Vitamin B12 | 0.13 mcg | 5% | 0.5 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 1 mg | 0% | 4 mg |
| Iron | 0.11 mg | 1% | 0.42 mg |
| Potassium | 132 mg | 3% | 506 mg |
| Magnesium | 3.1 mg | 1% | 12 mg |
| Phosphorus | 47 mg | 4% | 180 mg |
| Zinc | 0.31 mg | 3% | 1.19 mg |
| Copper | <0.1 mg | 1% | 0.05 mg |
| Manganese | <0.1 mg | 0% | 0.01 mg |
| Selenium | not reported | ||
| Other | |||
| Water | 11.7 g | 45 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
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Low Sodium Bacon Raw nutrition by serving size
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 slice | 26 g | 106 | 0.2 g | 3.3 g | 10.2 g | 0 g | 0.2 g |
| 1 package | 446 g | 1815 | 3.7 g | 55.9 g | 175.1 g | 0 g | 3.7 g |
| 100 g | 100 g | 407 | 0.8 g | 12.5 g | 39.3 g | 0 g | 0.8 g |
Low Sodium Bacon Raw nutrition per 100 grams
100 g of low sodium bacon raw has 407 calories, 12.5 g protein, 0.83 g carbohydrate, 0 g fiber, 0.83 g sugars and 39.3 g fat.
Where the calories in low sodium bacon raw come from
About 1% of the calories in low sodium bacon raw come from carbohydrate, 87% from fat and 12% from protein (Atwater factors of 4, 9 and 4 calories per gram).
How Low Sodium Bacon Raw compares with other pork
Per 100 g, compared with the other 335 pork in this database, low sodium bacon raw has more calories than 94% of them and less protein than 94%.
Low Sodium Bacon Raw nutrition label for Canada, the EU and the UK
The same serving of low sodium bacon raw, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
Nutrition Facts
Valeur nutritive
Per 1 slice (26g) / pour 1 slice (26g)
Calories
110
% Daily Value* / % valeur quotidienne*
| Fat / Lipides | 10 g | 14 % |
| Saturated / Saturés | 0 g + Trans 0 g | 0 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 120 mg | 5 % |
| Carbohydrate / Glucides | 0 g | 0 % |
| Fibre / Fibres | 0 g | 0 % |
| Sugars / Sucres | 0 g | 0 % |
| Protein / Protéines | 3 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 1 mg | 0 % |
| Iron / Fer | 0 mg | 1 % |
| Potassium | 132 mg | 4 % |
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
Nutrition Declaration
| Per 100g | |
|---|---|
| Energy | 1703 kJ / 407 kcal |
| Fat | 39 g |
| of which saturates | 0.0 g |
| Carbohydrate | 0.8 g |
| of which sugars | 0.8 g |
| Protein | 13 g |
| Salt | 1.2 g |
Nutrition Information
Typical values (1 servings per pack)
| Per 100g | Per 26g | %RI* | |
|---|---|---|---|
| Energy | 1703 kJ 407 kcal |
443 kJ 106 kcal |
5.3% |
| Fat | 39g | 10g | 15% |
| of which saturates | 0 gg | 0 gg | <1% |
| Carbohydrate | 0.8g | 0 gg | <1% |
| of which sugars | 0.8g | 0 gg | <1% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 13g | 3.3g | 6.5% |
| Salt | 1.2g | 0.31g | 5.1% |
*Reference Intake of an average adult (8400 kJ / 2000 kcal).
This pack contains approximately 1 servings.
Frequently asked questions about low sodium bacon raw
How many calories are in low sodium bacon raw?
Low sodium bacon raw (1 slice, 26 g) has 106 calories. 100 g has 407 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 110.
How many calories are in 100 g of low sodium bacon raw?
100 g of low sodium bacon raw has 407 calories, 12.5 g protein, 0.83 g carbohydrate and 39.3 g fat.
How much protein is in low sodium bacon raw?
Low sodium bacon raw (1 slice, 26 g) has 3.3 g protein, 7% of the 50 g Daily Value. 100 g has 12.5 g.
What is a serving of low sodium bacon raw?
This page defaults to 1 slice (26 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for low sodium bacon raw.
Can I use low sodium bacon raw in a Nutrition Facts label calculation?
Yes. Open the generator with low sodium bacon raw added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.
Related foods
Often compared or used with low sodium bacon raw
- Pork Breakfast Strips Raw330 cal per 3 oz
- Pork Carcass Raw107 cal per 1 oz
- Spare Ribs307 cal per 3 oz
- Pork Tail Simmered337 cal per 3 oz
- Pork Tail Raw107 cal per 1 oz
More in Pork
- Raw Bacon110 cal per 1 slice raw
- 72% Lean Ground Pork Crumbles444 cal per 4 oz
- 72% Lean Ground Pork320 cal per 3 oz grilled patties
- Ham Patties Unheated89 cal per 1 oz
- Country-Style Ribs Bone-In Roasted495 cal per 1 rack
- Spare Ribs Braised337 cal per 3 oz
- Mechanically Separated Pork Raw86 cal per 1 oz
- Boneless Ham Fat Heated431 cal per 3 oz
Tools and guides for labeling low sodium bacon raw
If you make and sell a product that contains low sodium bacon raw, these free tools cover the next steps.
- Nutrition Facts label generatorAdd low sodium bacon raw and your other ingredients; get a US label and other market formats.
- Recipe nutrition calculatorTotal the nutrition of a full recipe and divide it into servings.
- % Daily Value calculatorCheck any amount against the FDA reference values.
- Serving size (RACC) lookupFind the FDA reference amount for your product category.
- Food comparisonCompare low sodium bacon raw with any other USDA food, per 100 g.
- Ingredient list formatterOrder and format an ingredient statement.
- US Nutrition Facts requirementsWhat 21 CFR 101.9 requires on a label.
Source and method
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168382: "Bacon, pre-sliced, reduced/low sodium, unprepared". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗
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