How many calories are in Taco Bell chicken soft taco?
One Taco Bell chicken soft taco (98 g) has 185 calories. 100 g has 189 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 190.
One Taco Bell soft taco with chicken, cheese and lettuce (98 g) has 185 calories, 13 g of protein, 19.3 g of carbohydrate and 601 mg of sodium in USDA's record.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 each taco (98 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 185 | 189 | |
| Total fat | 6.2 g | 8% | 6.35 g |
| Saturated fat | 2.5 g | 13% | 2.56 g |
| Trans fat | 0.1 g | 0.11 g | |
| Monounsaturated fat | 1.6 g | 1.62 g | |
| Polyunsaturated fat | 1.6 g | 1.61 g | |
| Cholesterol | 28 mg | 9% | 29 mg |
| Sodium | 601 mg | 26% | 613 mg |
| Total carbohydrate | 19.3 g | 7% | 19.7 g |
| Dietary fiber | 1.2 g | 4% | 1.2 g |
| Total sugars | 1.3 g | 1.3 g | |
| Added sugars | not reported | ||
| Protein | 13 g | 13.3 g | |
| Vitamins | |||
| Vitamin D | not reported | ||
| Vitamin A | 0.98 mcg | 0% | 1 mcg |
| Vitamin C | 0.2 mg | 0% | 0.2 mg |
| Vitamin E | 0.34 mg | 2% | 0.35 mg |
| Vitamin K | 8.5 mcg | 7% | 8.7 mcg |
| Thiamin (B1) | 0.16 mg | 13% | 0.16 mg |
| Riboflavin (B2) | 0.11 mg | 8% | 0.11 mg |
| Niacin (B3) | 5.1 mg | 32% | 5.17 mg |
| Vitamin B6 | 0.11 mg | 6% | 0.11 mg |
| Folate (DFE) | 68 mcg | 17% | 69 mcg |
| Vitamin B12 | 0.12 mcg | 5% | 0.12 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 120 mg | 9% | 122 mg |
| Iron | 1.6 mg | 9% | 1.59 mg |
| Potassium | 213 mg | 5% | 217 mg |
| Magnesium | 24 mg | 6% | 24 mg |
| Phosphorus | 239 mg | 19% | 244 mg |
| Zinc | 0.74 mg | 7% | 0.76 mg |
| Copper | 0.06 mg | 7% | 0.06 mg |
| Manganese | 0.24 mg | 10% | 0.25 mg |
| Selenium | 12 mcg | 23% | 12.7 mcg |
| Other | |||
| Water | 57.3 g | 58.4 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
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Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 each taco | 98 g | 185 | 19.3 g | 13 g | 6.2 g | 1.2 g | 1.3 g |
| 100 g | 100 g | 189 | 19.7 g | 13.3 g | 6.4 g | 1.2 g | 1.3 g |
| 1 oz | 28.4 g | 54 | 5.6 g | 3.8 g | 1.8 g | 0.3 g | 0.4 g |
One Taco Bell chicken soft taco (98 g) has 185 calories. 100 g has 189 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 190.
One Taco Bell chicken soft taco (98 g) has 13 g protein, 26% of the 50 g Daily Value. 100 g has 13.3 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
One Taco Bell chicken soft taco (98 g) has 19.3 g total carbohydrate, including 1.2 g dietary fiber and 1.3 g total sugars. Carbohydrate minus fiber is 18.1 g.
One Taco Bell chicken soft taco (98 g) has 601 mg of sodium, 26% of the Daily Value. 100 g has 613 mg. That is 20% DV or more per serving, which the FDA treats as high.
100 g of taco bell chicken soft taco has 189 calories, 13.3 g protein, 19.7 g carbohydrate, 1.2 g fiber, 1.3 g sugars and 6.35 g fat.
About 42% of the calories in taco bell chicken soft taco come from carbohydrate, 30% from fat and 28% from protein (Atwater factors of 4, 9 and 4 calories per gram).
Per 100 g, compared with the other 423 fast food and restaurant meals in this database, taco bell chicken soft taco has fewer calories than 75% of them and more protein than 67%.
These are USDA's SR Legacy (2018) values for the branded item; recipes and sizes change, so the current package or restaurant nutrition page is the one to trust. Fresco style, supreme and other versions change the toppings and the numbers.
The same serving of taco bell chicken soft taco, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 6 g | 8 % |
| Saturated / Saturés | 2.5 g + Trans 0 g | 13 % |
| Cholesterol / Cholestérol | 28 mg | 9 % |
| Sodium | 600 mg | 26 % |
| Carbohydrate / Glucides | 19 g | 7 % |
| Fibre / Fibres | 1 g | 4 % |
| Sugars / Sucres | 1 g | 1 % |
| Protein / Protéines | 13 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 120 mg | 9 % |
| Iron / Fer | 2 mg | 9 % |
| Potassium | 213 mg | 6 % |
| Per 100g | |
|---|---|
| Energy | 791 kJ / 189 kcal |
| Fat | 6.3 g |
| of which saturates | 2.6 g |
| Carbohydrate | 20 g |
| of which sugars | 1.3 g |
| Protein | 13 g |
| Salt | 1.5 g |
| Per 100g | Per 98g | %RI* | |
|---|---|---|---|
| Energy | 791 kJ 189 kcal |
775 kJ 185 kcal |
9.3% |
| Fat | 6.3g | 6.2g | 8.9% |
| of which saturates | 2.6g | 2.5g | 13% |
| Carbohydrate | 20g | 19g | 7.4% |
| of which sugars | 1.3g | 1.3g | 1.4% |
| Fibre | 1.2g | 1.2g | - |
| Protein | 13g | 13g | 26% |
| Salt | 1.5g | 1.5g | 25% |
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Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170732: "TACO BELL, Soft Taco with chicken, cheese and lettuce". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗
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