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Nutrition database · Deli meats and sausages

Pork and Beef Beerwurst Nutrition Facts

Pork and beef beerwurst (1 serving 2 oz, 56 g) has 155 calories, 7.8 g protein, 2.4 g carbohydrate and 12.6 g fat, according to USDA FoodData Central. 100 g has 276 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 serving 2 oz (56 g)

Pork and Beef Beerwurst Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 serving 2 oz (56g) Amount per serving Calories 150 % Daily Value* Total Fat 13g 16% Saturated Fat 4.5g 24% Trans Fat 0g Cholesterol 35mg 12% Sodium 410mg 18% Total Carbohydrate 2g 1% Dietary Fiber less than 1g 2% Total Sugars 0g Added Sugars not reported Protein 8g Vitamin D 0mcg 0% Calcium 20mg 1% Iron 1mg 5% Potassium 135mg 3% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 serving 2 oz (56 g)

At a glance

Calories
155
Protein
7.8 g · 16%
Total carbohydrate
2.4 g · 1%
Total fat
12.6 g · 16%
Dietary fiber
0.5 g · 2%
Total sugars
0 g · 0%
Sodium
410 mg · 18%
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All nutrients for this serving
1 serving 2 oz (56 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories155276
Total fat12.6 g16%22.5 g
Saturated fat4.7 g24%8.44 g
Trans fatnot reported
Monounsaturated fat5.7 g10.1 g
Polyunsaturated fat1.2 g2.08 g
Cholesterol35 mg12%62 mg
Sodium410 mg18%732 mg
Total carbohydrate2.4 g1%4.27 g
Dietary fiber0.5 g2%0.9 g
Total sugars0 g0 g
Added sugarsnot reported
Protein7.8 g14 g
Vitamins
Vitamin Dnot reported
Vitamin A1.7 mcg0%3 mcg
Vitamin C0.34 mg0%0.6 mg
Vitamin Enot reported
Vitamin K0.9 mcg1%1.6 mcg
Thiamin (B1)0.14 mg11%0.25 mg
Riboflavin (B2)0.1 mg7%0.17 mg
Niacin (B3)1.7 mg10%2.98 mg
Vitamin B60.13 mg8%0.23 mg
Folate (DFE)2.8 mcg1%5 mcg
Vitamin B120.65 mcg27%1.16 mcg
Cholinenot reported
Minerals
Calcium15 mg1%27 mg
Iron0.97 mg5%1.73 mg
Potassium137 mg3%244 mg
Magnesium11 mg3%19 mg
Phosphorus76 mg6%135 mg
Zinc1.2 mg11%2.21 mg
Copper0.06 mg6%0.1 mg
Manganese0.09 mg4%0.16 mg
Selenium9.7 mcg18%17.4 mcg
Other
Water31.8 g56.7 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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Pork and Beef Beerwurst nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 serving 2 oz56 g1552.4 g7.8 g12.6 g0.5 g0 g
100 g100 g2764.3 g14 g22.5 g0.9 g0 g
1 oz28.4 g781.2 g4 g6.4 g0.3 g0 g

How many calories are in pork and beef beerwurst?

Pork and beef beerwurst (1 serving 2 oz, 56 g) has 155 calories. 100 g has 276 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 150.

How much vitamin B12 is in pork and beef beerwurst?

Pork and beef beerwurst (1 serving 2 oz, 56 g) has 0.65 mcg of vitamin B12, 27% of the Daily Value. 100 g has 1.16 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much saturated fat is in pork and beef beerwurst?

Pork and beef beerwurst (1 serving 2 oz, 56 g) has 4.7 g of saturated fat, 24% of the Daily Value. 100 g has 8.44 g. That is 20% DV or more per serving, which the FDA treats as high.

Pork and Beef Beerwurst nutrition per 100 grams

100 g of pork and beef beerwurst has 276 calories, 14 g protein, 4.27 g carbohydrate, 0.9 g fiber, 0 g sugars and 22.5 g fat.

Where the calories in pork and beef beerwurst come from

About 6% of the calories in pork and beef beerwurst come from carbohydrate, 74% from fat and 20% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How Pork and Beef Beerwurst compares with other deli meats and sausages

Per 100 g, compared with the other 170 deli meats and sausages in this database, pork and beef beerwurst has more calories than 52% of them and less protein than 56%.

Pork and Beef Beerwurst nutrition label for Canada, the EU and the UK

The same serving of pork and beef beerwurst, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about pork and beef beerwurst

How many calories are in pork and beef beerwurst?
Pork and beef beerwurst (1 serving 2 oz, 56 g) has 155 calories. 100 g has 276 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 150.
How many calories are in 100 g of pork and beef beerwurst?
100 g of pork and beef beerwurst has 276 calories, 14 g protein, 4.27 g carbohydrate and 22.5 g fat.
How much protein is in pork and beef beerwurst?
Pork and beef beerwurst (1 serving 2 oz, 56 g) has 7.8 g protein, 16% of the 50 g Daily Value. 100 g has 14 g.
What is a serving of pork and beef beerwurst?
This page defaults to 1 serving 2 oz (56 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for pork and beef beerwurst.
Can I use pork and beef beerwurst in a Nutrition Facts label calculation?
Yes. Open the generator with pork and beef beerwurst added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

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Tools and guides for labeling pork and beef beerwurst

If you make and sell a product that contains pork and beef beerwurst, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 172961: "Beerwurst, pork and beef". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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