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Nutrition database · Mushrooms

White Mushrooms Boiled with Salt Nutrition Facts

White mushrooms boiled with salt (1 cup pieces, 156 g) has 44 calories, 3.4 g protein, 8.3 g carbohydrate and 0.7 g fat, according to USDA FoodData Central. 100 g has 28 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup pieces (156 g)

White Mushrooms Boiled with Salt Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup pieces (156g) Amount per serving Calories 45 % Daily Value* Total Fat 0.5g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 370mg 16% Total Carbohydrate 8g 3% Dietary Fiber 3g 12% Total Sugars 4g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0.3mcg 2% Calcium 10mg 1% Iron 2.7mg 15% Potassium 560mg 12% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

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1 cup pieces (156 g)

At a glance

Calories
44
Protein
3.4 g · 7%
Total carbohydrate
8.3 g · 3%
Total fat
0.7 g · 1%
Dietary fiber
3.4 g · 12%
Total sugars
3.7 g · 0%
Sodium
371 mg · 16%
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All nutrients for this serving
1 cup pieces (156 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories4428
Total fat0.7 g1%0.47 g
Saturated fat0.1 g0%0.06 g
Trans fat0 g0 g
Monounsaturated fat<0.1 g0.01 g
Polyunsaturated fat0.3 g0.18 g
Cholesterol0 mg0%0 mg
Sodium371 mg16%238 mg
Total carbohydrate8.3 g3%5.29 g
Dietary fiber3.4 g12%2.2 g
Total sugars3.7 g2.34 g
Added sugars0 g0%0 g
Protein3.4 g2.17 g
Vitamins
Vitamin D0.31 mcg2%0.2 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C6.2 mg7%4 mg
Vitamin E<0.1 mg0%0.01 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.11 mg9%0.07 mg
Riboflavin (B2)0.47 mg36%0.3 mg
Niacin (B3)7 mg43%4.46 mg
Vitamin B60.15 mg9%0.1 mg
Folate (DFE)28 mcg7%18 mcg
Vitamin B120 mcg0%0 mcg
Choline32 mg6%20.4 mg
Minerals
Calcium9.4 mg1%6 mg
Iron2.7 mg15%1.74 mg
Potassium555 mg12%356 mg
Magnesium19 mg4%12 mg
Phosphorus136 mg11%87 mg
Zinc1.4 mg12%0.87 mg
Copper0.79 mg87%0.5 mg
Manganese0.18 mg8%0.12 mg
Selenium21 mcg38%13.4 mcg
Other
Water142.1 g91.1 g
Caffeine0 mg0 mg

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

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White Mushrooms Boiled with Salt nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup pieces156 g448.3 g3.4 g0.7 g3.4 g3.7 g
1 tbsp9.8 g30.5 g0.2 g<0.1 g0.2 g0.2 g
1 mushroom12 g30.6 g0.3 g0.1 g0.3 g0.3 g
100 g100 g285.3 g2.2 g0.5 g2.2 g2.3 g

How many calories are in white mushrooms boiled with salt?

White mushrooms boiled with salt (1 cup pieces, 156 g) has 44 calories. 100 g has 28 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 45.

How much copper is in white mushrooms boiled with salt?

White mushrooms boiled with salt (1 cup pieces, 156 g) has 0.79 mg of copper, 87% of the Daily Value. 100 g has 0.5 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much niacin is in white mushrooms boiled with salt?

White mushrooms boiled with salt (1 cup pieces, 156 g) has 7 mg of niacin, 43% of the Daily Value. 100 g has 4.46 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

White Mushrooms Boiled with Salt nutrition per 100 grams

100 g of white mushrooms boiled with salt has 28 calories, 2.17 g protein, 5.29 g carbohydrate, 2.2 g fiber, 2.34 g sugars and 0.47 g fat.

Where the calories in white mushrooms boiled with salt come from

About 62% of the calories in white mushrooms boiled with salt come from carbohydrate, 12% from fat and 25% from protein (Atwater factors of 4, 9 and 4 calories per gram).

How White Mushrooms Boiled with Salt compares with other mushrooms

Per 100 g, compared with the other 26 mushrooms in this database, white mushrooms boiled with salt has fewer calories than 62% of them and less protein than 65%.

White Mushrooms Boiled with Salt nutrition label for Canada, the EU and the UK

The same serving of white mushrooms boiled with salt, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about white mushrooms boiled with salt

How many calories are in white mushrooms boiled with salt?
White mushrooms boiled with salt (1 cup pieces, 156 g) has 44 calories. 100 g has 28 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 45.
How many calories are in 100 g of white mushrooms boiled with salt?
100 g of white mushrooms boiled with salt has 28 calories, 2.17 g protein, 5.29 g carbohydrate and 0.47 g fat.
How much protein is in white mushrooms boiled with salt?
White mushrooms boiled with salt (1 cup pieces, 156 g) has 3.4 g protein, 7% of the 50 g Daily Value. 100 g has 2.17 g.
What is a serving of white mushrooms boiled with salt?
This page defaults to 1 cup pieces (156 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for white mushrooms boiled with salt.
Can I use white mushrooms boiled with salt in a Nutrition Facts label calculation?
Yes. Open the generator with white mushrooms boiled with salt added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with white mushrooms boiled with salt

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Tools and guides for labeling white mushrooms boiled with salt

If you make and sell a product that contains white mushrooms boiled with salt, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168537: "Mushrooms, white, cooked, boiled, drained, with salt". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

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